2 Products found.
Salt Moss Aged Fillet
Dry aged in a salt moss cave under specific ageing conditions. This exceptional prime cut ribeye is the London Chef's choice for 2021 and can now be enjoyed in your own home.
£150.00
Salt Moss Aged Fillet Steak (2)
A beef like no other has been created. Dry aged in a salt moss cave under specific conditions to create exemplary taste and texture. You will receive two 6.5oz (185g) steak.
£29.95£35.00