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Japanese Wagyu

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  • Kobe Japanese Wagyu Ribeye A5 BMS 8
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    Kobe Japanese Wagyu Ribeye A5 BMS 8

    Prefecture: HYOGO. Japanese Grade: A5. Beef Marble Score: 8
    weight: 2.2kg
    Price: £1,000.00
  • Kagoshima Japanese Wagyu Ribeye A4 BMS 7
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    Kagoshima Japanese Wagyu Ribeye A4 BMS 7

    Prefecture: KAGOSHIMA. Japanese Grade: A4. Beef Marble Score: 7
    weight: 2.3kg
    Price: £450.00

    Out of stock

  • Hokkaido Japanese Wagyu Ribeye A5 BMS 12
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    Hokkaido Japanese Wagyu Ribeye A5 BMS 12

    Prefecture: HOKKAIDO. Japanese Grade: A5 - the highest possible ranking. Beef Marble Score: 12 - the highest score possible.
    weight: 2.6kg
    Price: £600.00

    Out of stock

  • Hokkaido Japanese Wagyu Sirloin A5 BMS 12
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    Hokkaido Japanese Wagyu Sirloin A5 BMS 12

    Prefecture: HOKKAIDO. Japanese Grade: A5 - the highest possible ranking. Beef Marble Score: 12 - the highest score possible.
    weight: 6.1kg
    Price: £1,500.00

    Out of stock

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Japanese Wagyu

Simply put, Japanese Wagyu is the pinnacle of the steak world and A5-grade the rarest of all steaks, less than 1% of total Japanese production.

Like fine wines, the flavours and legendary intramuscular fat structures of Japanese Wagyu vary noticeably, not just from region-to-region (known as Prefectures), but from farm-to-farm based on genetics, feeding protocols and husbandry.

Tom Hixson of Smithfield is not only the only online purveyor of authentic Kobe Beef, but your only source for these ultra rare Wagyu offerings including Hokkaido and Kagoshima.