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020 7248 3569 | hello@tomhixson.co.uk

Deli Collection

All That Is Deli

Our deli product range is a variety of carefully crafted produce from your deli style cut meats to your more accompaniment products sourced from Europe and as far as South America. Why not experience some of our Argentine deli cuisine with our Medium Fry Empanadas which make the perfect pastry case for any meaty or vegetable filling, we also provide a Large Fry Empanadas option if you’re looking to provide a larger portion.

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  • Dingley Dell | Konnica Salami
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    Dingley Dell | Konnica Salami

    The Dingley Dell Charcuterie range includes the Konnica salami sausage. This is based on the recipe of the Polish Kabonosy sausage smoky and delicious in flavour. The perfect addition to any charcuterie board.
    weight: 0.28kg
    Price: £9.95
  • Dingley Dell | Elidure Smoked Cooking Chorizo
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    Dingley Dell | Elidure Smoked Cooking Chorizo

    The Dingley Dell Charcuterie range includes the Elidure Smoked Cooking Chorizo sausage. These highly seasoned Chorizo have all the flavour and flare of a traditional Spanish recipe sausage. The perfect addition to any charcuterie board.
    weight: 1kg
    Price: £24.95
  • Dingley Dell | Elidure Chorizo
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    Dingley Dell | Elidure Chorizo

    The Dingley Dell Charcuterie range includes the Elidure Chorizo. This highly seasoned Chorizo has all the flavour and flare of a traditional Spanish recipe sausage.The perfect addition to any charcuterie board.
    weight: 0.9kg
    Price: £49.95
  • Dingley Dell | Su Salami
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    Dingley Dell | Su Salami

    The Dingley Dell Charcuterie range includes the Su salami. A dry - cured salami sausage inspired by the French saucisson sausage. The perfect addition to any charcuterie board.
    weight: 0.2kg
    Price: £9.95
  • Dingley Dell | Moccus Salami
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    Dingley Dell | Moccus Salami

    The Dingley Dell Charcuterie range includes the Moccus salami. Moccus is a simply seasoned Milano style salami. The perfect addition to any charcuterie board.
    weight: 1.3kg
    Price: £49.95
  • Dingley Dell | Iceni Salami
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    Dingley Dell | Iceni Salami

    The Dingley Dell Charcuterie range includes the Iceni salami. The Iceni is mildly spiced and seasoned and is a traditional Felino style salami The perfect addition to any charcuterie board.
    weight: 0.8kg
    Price: £44.95
  • Dingley Dell | Guillinbursti Salami
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    Dingley Dell | Guillinbursti Salami

    The Dingley Dell Charcuterie range includes the Guillinbursti salami.Lomo from the Loin. – is where the inspiration comes from, it is dry cured then air dried to create a deeply rich and delicious pork salami taste. The perfect addition to any charcuterie board.
    weight: 0.9kg
    Price: £44.95
  • Dingley Dell | Albion Salami
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    Dingley Dell | Albion Salami

    The Dingley Dell Charcuterie range includes the Albion salami. Inspired by Coppa salami, it is expertly dried and is from the pork shoulder, it is hand rubbed with spices and aged for months to ensure a rich and authentic flavour. The perfect addition to any charcuterie board.
    weight: 1kg
    Price: £69.95
  • Dingley Dell | Essus Salami
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    Dingley Dell | Essus Salami

    The Dingley Dell Charcuterie range includes the Essus a cacciatore inspired salami. Also know as the Italian 'hunter' sausage its origin is Southern Italy it combines a mixture of herbs and spicy to give a delightfully rich and flavourful salami. The perfect addition to any charcuterie board.
    weight: 0.2kg
    Price: £8.95
  • Silesian Sausages
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    Silesian Sausages

    The traditional Slaska sausage is prepared from medium-minced pork, steamed and smoked in high temperatures. Excellent as a main course, it is also a great addition to soup, for example to a Polish zurek. 12 per pack.
    weight: 1kg
    Price: £12.95
  • Toscana Mediterranean Sausages
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    Toscana Mediterranean Sausages

    New to our Artisan sausage range this Toscana Mediterranean sausage is comprised of only natural ingredients. The pork is selected from prime Spanish pigs, seasoned with Mediterranean herbs and finally cured for a few days. This product will be dispatched frozen, you will not be able to re-freeze.
    weight: 0.9kg
    Price: £12.95
  • Argentine Style Criollo Sausages
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    Argentine Style Criollo Sausages

    With a mix of ground pork, seasoning, spices and bacon you can expert a strong full flavour, perfect for grilling, frying or roasting. A must try for all lovers of authentic Argentine cuisine!
    weight: 0.9kg
    Price: £12.95

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Our Deli Meat Range


Our online deli meat range consists of Smoked Salmon,smoked over oak and beech chippings in our red brick kilns dating back to 1857, offering an abundance of juicy texture making the perfect addition for your smoked salmon appetizer when brunch is concerned. We also cater for the start of your day with our award winning Black Pudding Stick, which deserves a mention, has won the Great Taste Gold Award in both 2012 and 2014 making it an essential deli meat to add to your breakfast.

Tom Hixson master butchers offers a diverse range of deli options for any caliber of buffet menu, offering ideal sandwich options such as our Spanish Charizo Stick made up of the finest blended pork with a garlic & herb finish. If a bit Spanish flair doesn’t take your fancy, then why not take a look at our Napoli and Milano salami options from Italy? These pair of deli meats differentiate themselves with their grain consistency, Napoli Salami is made up of a fine grain of primal pork cuts with a gentle smoked finish, while your Milano Salami is made up of an extremely fine grain of both beef and pork cuts, resulting in a balanced but pronounced flavour finish. Salami meat offers the perfect meaty texture if you’re looking to prepare a spicy pasta dish with a bit of fuel to its fire.

If you’re looking to buy deli meat in bulk then look no further, why not try our British cuisine of traditional pork ham? Naturally reared and oozing with succulent flavours our Traditional Pork Ham Joint is boneless, making it easy to slice for any busy brunch service. This 2.6kg ham joint comes in a 7kg option serving approximately 25 people if you’re a restaurant looking to stock up. Using heighten techniques to insulate the natural moisture of the meat provides a tender juicy cut with each serving, we also incorporate this method into our 0.45kg of Sliced Traditional Pork Ham if you’re looking for a taster of what our larger ham meats has to bring to the table.

Other Deli Products We Stock


Now that’s enough of our deli meat range, let’s talk deli commodities. Our Bone Marrow Butter Stick offers the perfect addition to any steak dish, an enhancement of delicious flavours combined with excellent nutritional value offers the key ingredient for your mash potatoes for any Sunday roast. If you’re looking for roast potato option however then you will need to get your hands on our delicious French Goose Fat which provides a nice finishing touch to your Sunday roast dinner

If you’re interested in our deli range and want to make a purchase then please don’t hesitate, you will not be disappointed. We offer a 48-hour chilled delivery service for all our products to the majority of the UK main land (apart from some parts of the Scottish Highlands). We aim to delivery you’re order within 48 hours, Collection options can also be arranged from our Smithfield office in London, please call 020 7248 3569 to place a collection order. If you have any further questions, contact us at hello@tomhixson.co.uk or call on 020 7248 3569.