American Wagyu Ribeye GOLD GRADE (Snake River Farms)
The Snake River Farms whole ribeye is our largest and most exclusive cut of beef in the range. This is the entire ribeye which includes the cap and the intensely marbled interior eye. Referred to as a subprimal cut it has been expertly trimmed by our master butchers. This highly prized cut is for those who want to create a truly wonderful dining experience, found only with the finest American Wagyu beef. Hand-cut into 2 or 3 inch ribeye steaks or roast the entire roll for a feast of epic proportions.
Snake River Farms Guarantee:
- Wagyu crossed with high quality Angus
- 100% natural, no added hormones
- Wet-aged 21+ days for improved flavor and texture
- SRF proprietary process manages production from start-to-finish
- Hand cut by a master butcher
Upon ordering, you can choose a delivery date and time to suit you. All orders are sent in our re-enforced chilled packaging to ensure produce is well-protected during transit.
Orders Over £100 - Free Delivery
Orders Under £100 - £9.95 Delivery Charge
Further info on delivery times can be found here.
We provide some of London's finest restaurants with quality gourmet produce. If you would like further information on our wholesale service, please call 020 7248 3569 or email firstname.lastname@example.org for any wholesale meat enquiries.
Origin: Ireland Diet: Grass Fed Revered by chefs around the world for it's tenderness and subtle flavour. Butcher's notes: steaks cut from the ribeye joint.
Uruguay has the perfect climate. Clean air, plentiful water and lush green pastures, to allow Hereford and Angus breeds to range and graze freely, to eat and live naturally – reducing stress and promoting better animal welfare.
Widely recognised as the most luxurious beef in the world, due to it's intense marbling, lusciously smooth texture and profound flavours. This product will be dispatched frozen, you will not be able to re-freeze.