Black Label Argentine Beef Ribeye (Rioplatense)
Here is another offering from our Argentine friends, their beef ribeye. This rioplatense beef ribeye is extra special as, not only is it Argentine, but it is from Argentine Hereford & Angus cattle. This only serves to enhance the already delicious Argentine Ribeye and make it truly spectacular. As well as the cattle adding another layer of flavour, this ribeye is sensationally prepared. Our Argentine producers ensure our cows have a tranquil relaxed lifestyle as they roam around the Pampas plains; this results in beef that is tender and succulent. The grass-fed finish of the cows also ensures that there are great health benefits to this beef- for example it is rich in Omega 3 and 6.
The ribeye as a joint is natural predisposed towards good marbling and, as a result, can be perfect as a roasting joint or as individual steaks. Either way it will benefit from the care and attention that has gone into it to ensure it tastes amazing. Whatever method you decide to use when you cook it, it is worth mentioning that, due to the grass-fed nature of the beef, care must be taken to ensure the beef is not cooked too quickly or overcooked as, this will lead to tough or chewy beef. But treat it well and you will be delighted.
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Upon ordering, you can choose a delivery date and time to suit you. All orders are sent in our re-enforced chilled packaging to ensure produce is well-protected during transit.
Orders Over £100 - Free Delivery
Orders Under £100 - £9.95 Delivery Charge
Further info on delivery times can be found here.
We provide some of London's finest restaurants with quality gourmet produce. If you would like further information on our wholesale service, please call 020 7248 3569 or email firstname.lastname@example.org for any wholesale meat enquiries.
Widely recognised as the most luxurious beef in the world, due to it's intense marbling, lusciously smooth texture and profound flavours. This product will be dispatched frozen, you will not be able to re-freeze.
*** 3 STAR WINNER AT THE GREAT TASTE AWARDS 2021*** Raised in between the meadows of Salamanca and the mountains of Leon in Spain. Breed: Aberdeen Angus. Diet: 300 day grain fed. We have not seen marbling like this in Angus beef before. It is sensational and will be the talk of the table at any dinner party.