Black Label Argentine Matambre
Black Label Argentine Matambre

Black Label Argentine Matambre

£34.95
£24.96 / kg
from1.4kg
Serves 6 (estimate based on 200g per portion)
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Description
A very thin cut of beef taken from between the skin and the ribs. Similar to a flank steak. A popular cut in Argentina. It is normally stuffed or filled. The ingredients for the stuffing can vary from province to province, but mostly commonly include whole carrots, hard boiled, eggs and lots of black pepper. It is hard to find outside of South America but we have specifically requested it for those who love Argentinian cuisine and want to emulate it with their home cooking here in the UK.

Upon ordering, you can choose a delivery date and time to suit you. All orders are sent in our re-enforced chilled packaging to ensure produce is well-protected during transit.

Orders Over £100 - Free Delivery

Orders Under £100 - £9.95 Delivery Charge

Further info on delivery times can be found here.

If you have any queries regarding our produce or questions about ordering from our site, please see our FAQs page for further help and advice. Or alternatively email us at homedining@tomhixson.co.uk.

For further information on our Halal Produce, please see here.
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We provide some of London's finest restaurants with quality gourmet produce. If you would like further information on our wholesale service, please call 020 7248 3569 or email wholesale@tomhixson.co.uk for any wholesale meat enquiries.

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