Black Onyx Denver Steak (2)
Produced by our expert farming partner at Ranger's Valley in Australia.
Some years ago, chefs from around the world began to ask for an elusive, highly marbled product – a pure Black Angus beef that would offer the kind of qualities demanded by those who reject mediocrity.
Whispers began, questions were asked, and a groundswell of very rare, highly marbled beef began to make its way from Ranger's Valley to commercial kitchens around the globe. In the hands of greats, this 5+ marble score beef belies the humble beast from which it comes and submits to creations that many outside the industry just wouldn’t understand.
Supply of Black Onyx beef by Rangers Valley is exclusive and sporadic so whilst stocks last get your hands on this world class Australian 5+ marbled sirloin.
You will receive 2 Denver Steaks.
All orders are shipped in our reinforced chilled packaging to keep the produce safe during transit.
Free delivery for orders over £100. Orders under £100 are subject to a £9.95 delivery fee. Further info on delivery times can be found here.
We supply quality produce to some of London's finest restaurants. For wholesale queries, please contact our team on 020 7248 3569 or email email@example.com.
Denver steaks are a butcher's favourite. They are cut from the chuck primal. Denver steaks are textured, with nice beefy flavour and feature a good amount of marbling.
Widely recognised as the most luxurious beef in the world, due to it's intense marbling, lusciously smooth texture and profound flavours. This product will be dispatched frozen, you will not be able to re-freeze. Sukiyaki is thinly sliced from the Chuck. It is popular for hotpot.
Richly marbled with a memorable, rich flavour. A new product for Tom Hixson of Smithfield. Never before sold to meat connoisseurs in the UK.