Bull's Eye Kentucky Habanero Hot Sauce
Try marinating your pork belly generously to create spicy burnt ends topped with roasted apple!
- Habanero just beats the Scotch Bonnet with 275k Scoville heat units!
- Bold and unapologetic taste
- Inspired by American recipes
- Enjoy straight or cook with
Water, Spirit Vinegar, Sugar, Bell Pepper, Whiskey 5%, Apricot Puree 5%, Modified Cornflour, Habanero Chilli 2.8% (Yellow Habaneros, Acid (Acetic Acid), Salt), Salt, Rapeseed Oil, Cayenne Pepper, Birds Eye Chilli, Garlic, Dried Onion, Natural Onion Flavour, Flavour, Spices, Acidity Regulator (Malic Acid), Thickener (Xanthan Gum), Colours (Beta-Carotene, Paprika Extract), Contains <2% Alcohol
Upon ordering, you can choose a delivery date and time to suit you. All orders are sent in our re-enforced chilled packaging to ensure produce is well-protected during transit.
Orders Over £100 - Free Delivery
Orders Under £100 - £9.95 Delivery Charge
Further info on delivery times can be found here.
We provide some of London's finest restaurants with quality gourmet produce. If you would like further information on our wholesale service, please call 020 7248 3569 or email firstname.lastname@example.org for any wholesale meat enquiries.
Proof that where there's smoke, there's fire. This smokey hot sauce - decked out with Cajun spices - will amp up any meal. At medium, this one's heat slowly builds combining with the bold, aromatic Cajun spices. Try as a coating to spice up your addictive Louisiana chicken wings!