The Meatster Egg
The perfect Easter gift for the meat-lover in your life. Made from exquisitely marbled Wagyu beef and hand trimmed for a truly succulent, rich flavour. Can be used as a whole roasting joint or easily cut into the portion size that fits your mood or palette.
- 100% Wagyu Beef
- Natural Marbling
- Wagyu Grade 3 To 5
- Superbly Tender Meat
- Hand Cut By Our Master Butchers
Upon ordering, you can choose a delivery date and time to suit you. All orders are sent in our re-enforced chilled packaging to ensure produce is well-protected during transit.
Orders Over £100 - Free Delivery
Orders Under £100 - £9.95 Delivery Charge
Further info on delivery times can be found here.
We provide some of London's finest restaurants with quality gourmet produce. If you would like further information on our wholesale service, please call 020 7248 3569 or email firstname.lastname@example.org for any wholesale meat enquiries.
Sourced from Fresian and Fresian crossbreeds. Longer than normal maturation (four years) allows for a distinctive depth of flavour to develop. Then Dark Red Beef with exceptional levels of marbling is hand selected. Finally, it is dry-aged to enrich the incredible flavour profile even further. Some of the finest beef we have seen and tasted this year!
Reared naturally upon open grassy pastures, our Irish cattle produces beef of exceptional quality. These Boneless Short Ribs skilfully cut by our master butchers, deliver sublime flavours and irresistible succulence.