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USDA Chateaubriand (Black Angus)

USDA Chateaubriand (Black Angus)

Butcher's Favourite Satisfaction Guaranteed Expertly Prepared

Details



This prized cut from the head of the fillet, is one of the most sought after cuts globally. The Black Angus breed give a delightful range of flavours and tenderness. Best served medium rare, this desirable treat is sure to impress everyone eating it!



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Grill Fry Roast
Suggested cooking method

Select your preferred quantity:

1.2kg

Availability: Out of stock

Price: £110.00

Now: £49.95

13 Serving: approx. 5 people

Out of stock

3 Customer Reviews

Score Date Customer Comments
05, Jan 2017 \nWhole fillet .very easy to butcher. I spread French mustard over the fillet,\nsealed in a lightly oiled ,very hot dry pan before\ncooking in the oven gas mark 7 for 30 minutes. (medium rare)
02, Jan 2017 The ultimate fillet. This stood out from all the steaks and was incredible.
02, Jan 2017 Beautiful beef and a real showstopper.

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