- 10 – 25
New to our Artisan sausage range this Toscana Mediterranean sausage is comprised of only natural ingredients. The pork is selected from prime Spanish pigs, seasoned with Mediterranean herbs and finally cured for a few days.
Argentine style Criollo recipe. With a mix of ground pork, seasoning, spices and bacon you can expert a strong full flavour, perfect for grilling, frying or roasting. Produced in Spain.
Illuminates any meal with excellent flavours. Ideal for an authentic Spanish paella.
Just the right amount of kick and packed full meaty pork flavour. This Summer's must have sausage amoungst our street food partners. Contains minimum 95% pork.