Beef

Here at Tom Hixson of Smithfield we carefully handpick all of our cuts of beef from specialists across the globe to ensure our meat products are of the highest quality and grade. Our flavoursome range allows you to fillet steak online and much more with ease. Choose from an array of ribeye steak cuts from our delectable selection, sourced from the very best farmers. We are an online butcher specialising in not just beef but Pork, Chicken, lamb & more, for those looking for larger quantity orders, delivering across the UK straight to your door.
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February - Steak Club Subscription

February - Steak Club Subscription

The February Steak Club includes:

1 x Grass-Fed Hereford Fillet

Delivery Date: 02.02.22

£80.00
from1.95kg
Wexford Valley Picanha

Wexford Valley Picanha

Guaranteed to deliver incredible juiciness, flavours and texture.

£30.00£34.95
from1.20kg
Beef Bacon

Beef Bacon

Delicious and juicy beef bacon. The perfect breakfast choice! This product is frozen. It could begin to thaw out during delivery process. Therefore we do not advise refreezing it once you receive it.

From £12.50£13.50
from0.50kg
British Beef Bavette

British Beef Bavette

A lesser known cut, but this does not stop it from being incredibly delicious - full of sensational flavours.

£34.95
from1.20kg
rioplatense beef

Black Label Argentine Beef Ribeye (Rioplatense)

A triumph from the producers of Argentina. Delivering sublime taste, texture and tenderness and the intense dry aged flavours. 

£98.00
from2.00kg
Hereford Rumptail

Hereford Rumptail

Carved from the hind section of the rump. A world renowned breed, which delivers an abundance of aromatic flavours and a rich texture.

£24.95
from1.00kg
Aberdeen Angus Rumptail / Tri-Tip

Aberdeen Angus Rumptail / Tri-Tip

Delivers an abundance of aromatic flavours and a rich texture. Rejuvenate the flavours of your BBQ cooking.

£24.95
from0.80kg
Irish Grass Fed Picanha

Irish Grass Fed Picanha

The stress free lifestyle of the cattle on the pastures of Ireland ensures a fantastic texture. The grass fed diet provides exquisite flavour.

£29.95
from1.80kg
Uruguayan Grass-Fed Angus Ribeye (BPU)

Uruguayan Grass-Fed Angus Ribeye (BPU)

Uruguay has the perfect climate. Clean air, plentiful water and lush green pastures, to allow Hereford and Angus breeds to range and graze freely, to eat and live naturally – reducing stress and promoting better animal welfare.

£79.95£120.00
from2.50kg
Marrow Butter

Marrow Butter

Used by our restaurant clientèle to complement steaks, our Marrow Butter possesses a host of wonderful flavours.

£5.95
from0.20kg
Carvery Rib of Beef

Carvery Rib of Beef

The most recognisable and traditional joint for Sunday roast. Left on the bone to enrich the flavour and tenderness.

From £75.00£95.00
from2.50kg
Black Label Argentine Sirloin (Rioplatense)

Black Label Argentine Sirloin (Rioplatense)

A favourite for the Argentine Grill, this Black Label sirloin delivers marvellously aromatic and rich flavours.

From £64.95£80.00
from2.20kg
Australian Grass Fed Ribeye

Australian Grass Fed Ribeye

A leaner finish due to a grass fed feed. This product is sensationally succulent and tender.

£84.95£110.00
from2.10kg
Dark Red T-Bone Steak

Dark Red T-Bone Steak

Sourced from Fresian and Fresian crossbreeds. Longer than normal maturation (four years) allows for a distinctive depth of flavour to develop. Then Dark Red Beef with exceptional levels of marbling is hand selected. Finally, it is dry-aged to enrich the incredible flavour profile even further. This product is frozen. It could begin to thaw out during delivery process. Therefore we do not advise refreezing it once you receive it.

From £16.95
from0.50kg
A5 Japanese Wagyu Ribeye Steak

A5 Japanese Wagyu Ribeye Steak

Widely recognised as the most luxurious beef in the world, due to it's intense marbling, lusciously smooth texture and profound flavours. This product will be dispatched frozen, you will not be able to re-freeze.

£80.00£120.00
from0.20kg
A5 Japanese Wagyu Sirloin Steak

A5 Japanese Wagyu Sirloin Steak

Widely recognised as the most luxurious beef in the world, due to it's intense marbling, lusciously smooth texture and profound flavours. This product will be dispatched frozen, you will not be able to re-freeze.

£80.00£110.00
from0.20kg
Hereford Brisket

Hereford Brisket

The brisket is the epitome of BBQ excellence, once smoked it tenderise the meat and the fat content renders out to create an array of phenomenal flavours. It has been ethically sourced from native breed Hereford cattle.

£60.00
from4.00kg
Irish Sirloin Steaks (2)

Irish Sirloin Steaks (2)

Origin: Ireland
Diet: Grass Fed
Revered by chefs around the world for it's tenderness and subtle flavour.
Butcher's notes: steaks cut from the sirloin joint.

From £10.00
from0.60kg
Thinly Sliced 'LA Galbi' Beef Short Ribs

Thinly Sliced 'LA Galbi' Beef Short Ribs

LA Galbi is a barbecued Beef Short Ribs – cut thinly (about ¼ inch thick) across the bones. We are now producing these ourselves using the finest Irish grass fed beef. This product is frozen. It could begin to thaw out during delivery process. Therefore we do not advise refreezing it once you receive it.

From £7.50£9.95
from0.50kg
Black Label Argentine Beef Rump Heart (Rioplatense)

Black Label Argentine Beef Rump Heart (Rioplatense)

A splendid cut of Angus and Hereford Argentine beef. Providing incredible texture and wonderful flavours.

£39.95£55.00
from2.00kg
USDA CHOICE Brisket (Creekstone Farms)

USDA CHOICE Brisket (Creekstone Farms)

A Tom Hixson Exclusive | This USDA certified beef brisket is from hand selected Black Angus Cattle. The perfect smoker's cut.

£200.00
from6.00kg
BBQ Beef Rib Fingers (Boneless)

BBQ Beef Rib Fingers (Boneless)

Rib Fingers are full of flavour. Cut from between the ribs. Perfect for barbecuing, smoking and seasoning hot and spicy.

£10.00
from0.80kg
A5 Japanese Wagyu Chuck Sukiyaki Slices

A5 Japanese Wagyu Chuck Sukiyaki Slices

Widely recognised as the most luxurious beef in the world, due to it's intense marbling, lusciously smooth texture and profound flavours. This product will be dispatched frozen, you will not be able to re-freeze. Sukiyaki is thinly sliced from the Chuck. It is popular for hotpot.

£45.00£80.00
from0.20kg
Hereford Sirloin

Hereford Sirloin

Tender and succulent with a striking depth of flavour. This native, world-reowned breed delivers as a sensational roast joint. Alternatively, fantastic when portioned into steaks and fried or grilled.

From £74.95£110.00
from2.50kg
Buy prime cuts of Fillet Steak, Sirloin, Tomahawk Steaks and much more from Tom Hixson of Smithfield today and discover the highest quality beef on the market, sourced straight from only the most premium beef suppliers. From beef ribs straight to your door, to dry aged t bone steaks, to classic cuts of sirloin steak and whole fillet of beef, Tom Hixson of Smithfield offers a wide range that’s made to cater for all occasions and meals. Whether you’re cooking up a summer barbecue or preparing for a family steak night, Tom Hixson has the perfect cut for you. As part of our beef collection, we are very proud to offer a wide selection of Wagyu beef, one of the most sought after brands in the world, including Wagyu brisket. Available in a variety of different cuts from Tom Hixson of Smithfield, Wagyu exudes mouth-watering flavour and intense marbling to create really succulent tastes that are second to none. Buy beef with Tom Hixson of Smithfield today for premium quality meat delivered directly to your doorstep. If you’re hungry for more, browse our vast range of pork where we offer everything from bacon to Iberico pork presa.




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