Halal Uruguayan Beef Ribeye Steaks

Name: Halal Uruguayan Beef Ribeye Steaks
Brand: vendor-unknown
SKU: 1024 1925 F
Price: 65.0 GBP
Availability: OutOfStock

£65.00

Sale Sold out

Product variants

From 1.0kg Serves 5 (estimate based on 200g per portion)

Free delivery on orders over £150.

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about this product

Uruguay has the perfect climate. Clean air, plentiful water and lush green pastures, allowing the cattle to graze freely and live naturally. Our Uruguayan farming partners work tirelessly to ethically raise the cattle, ensuring a stress-free lifestyle and prioritizing animal welfare. The thriving environment in Uruguay and dedicated farming practices produce exceptional tasting beef that has sensational flavours and mouth watering textures.

Whatever method you decide to use when you cook it, it is worth mentioning that, due to the grass-fed nature of the beef, care must be taken to ensure the beef is not cooked too quickly or overcooked as, this will lead to tough or chewy beef. But treat it well and you will be delighted.

**You will receive 4-5 frozen cut ribeye steaks** This product is frozen and will begin to thaw out during delivery process. Therefore, we do not advise refreezing it once you receive it.

how it works

Free Delivery Nationwide

Free delivery for orders over £150. Orders under £150 are subject to a £7.99 delivery fee.

Further info on delivery times can be found here.

Protective Chilled Packaging

All orders are shipped in our reinforced chilled packaging to keep the produce safe during transit.

Regular Contact

We'll be in touch at each stage of delivery, keeping you up to date on your order's whereabouts.

If you have any questions, please see our FAQs page for further help and advice. Or alternatively email us at homedining@tomhixson.co.uk.

For further information on our Halal Produce, please click here.

We supply quality produce to some of London's finest restaurants. For wholesale queries, please contact our team on 020 7248 3569 or email wholesale@tomhixson.co.uk.

Good for

Grill

Roasting

Pan-frying

RIBEYE

The beef Ribeye is carved from the fore rib of the cow, boasting an abundance of marbling resulting in rich flavours and juiciness. The Ribeye contains the highest amount of marbling when compared to the other prime cuts, allowing the intermuscular fats to render during cooking, releasing a depth of flavour and juiciness within the meat.