Uruguayan Grass-Fed Ribeye

Name: Uruguayan Grass-Fed Ribeye
Brand: vendor-unknown
SKU: 1024 0414 C
Price: 110.0 GBP
Availability: OutOfStock

£110.00

Sale Sold out

Product variants

From 2.2kg Serves 11 (estimate based on 200g per portion)

Free delivery on orders over £150.

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about this product

The Eastern region of Uruguay has a mild climate, green pastures and is watered by thousands of crystal water streams. On these vast expanses, the Angus & Hereford cattle roam freely. Rearing world-renowned breeds in this thriving environment lends itself to producing exceptional beef. Raised the natural way and always free of antibiotics and hormones.

Image shows two steaks cut from whole joint you'll receive.

how it works

Free Delivery Nationwide

Free delivery for orders over £150. Orders under £150 are subject to a £7.99 delivery fee.

Further info on delivery times can be found here.

Protective Chilled Packaging

All orders are shipped in our reinforced chilled packaging to keep the produce safe during transit.

Regular Contact

We'll be in touch at each stage of delivery, keeping you up to date on your order's whereabouts.

If you have any questions, please see our FAQs page for further help and advice. Or alternatively email us at homedining@tomhixson.co.uk.

For further information on our Halal Produce, please click here.

We supply quality produce to some of London's finest restaurants. For wholesale queries, please contact our team on 020 7248 3569 or email wholesale@tomhixson.co.uk.

Good for

Grill

Roasting

Broilling

Pan-frying

RIBEYE

The beef Ribeye is carved from the fore rib of the cow, boasting an abundance of marbling resulting in rich flavours and juiciness. The Ribeye contains the highest amount of marbling when compared to the other prime cuts, allowing the intermuscular fats to render during cooking, releasing a depth of flavour and juiciness within the meat.