Wexford Valley Picanha
Guaranteed to deliver incredible juiciness, flavours and texture.
Irish Grass Fed Picanha
The stress free lifestyle of the cattle on the pastures of Ireland ensures a fantastic texture. The grass fed diet provides exquisite flavour.
Aberdeen Angus Picanha
Certified Aberdeen Angus picanha are reared naturally in luscious grasslands and then expertly carved. The layer of fat surrounding the picanha fat renders through when cooked creating succulent and rich flavours.
Black Label Argentine Picanha (Rioplatense)
A staple in the South American steakhouses. Full of phenomenal flavours and brilliant texture.
Wild River Wagyu Pure Bred Picanha MBS 8+
A Hixson member exclusive. Wild River Pure Bred Wagyu is not available online anywhere else in the world. Breed: Pure Bred Wagyu Diet: carefully crafted grain ration for 350 days. Standard feed time is 120 days. Beef Marbling Score (MBS): 8+
Jack's Creek Black Angus Picanha
With up to a 3+ marble score, this 150 day grain fed pure Black Angus beef is renowned for its consistently exceptional eating quality. Unleashing big flavour every time – guaranteed.
American Wagyu Picanha GOLD GRADE (Snake River Farms)
Intense marbling which creates an exceptional eating experience. Roast whole or cut thick slices against the grain to make outstanding steaks.
Tom Hixson Wagyu Picanha
A Wagyu / Shorthorn cross, which has been reared stress-free on the open, grassy pastures of Ireland. Shorthorn are renowned themselves for producing marbled beef, so when crossed with Wagyu the results are sublime. Their diet is supplemented with chocolate, which adds a touch of sweetness to the bite.
Hereford Picanha
Certified Hereford Picanha are reared naturally in luscious grasslands and then expertly carved. The layer of fat surrounding the picanha fat renders through when cooked creating succulent and rich flavours. This cut is perfect for roasting or using as individual steaks.
Miguel Vergara Aberdeen Angus Picanha
Raised in between the meadows of Salamanca and the mountains of Leon in Spain. Breed: Aberdeen Angus. Diet: 300 day grain fed. We have not seen marbling like this in Angus beef before. It is sensational and will be the talk of the table at any dinner party.
Black Market Picanha BMS 5+
A highly marbled product – pure Black Angus beef.
Dexter Picanha
The smallest native breed of cattle in Britain & Ireland. Outstanding flavour profile and texture. Gaze on luscious pastures. 100% Grass Fed.
Uruguayan Grass-Fed Angus Picanha
Uruguay has the perfect climate. Clean air, plentiful water and lush green pastures, to allow Hereford and Angus breeds to range and graze freely, to eat and live naturally – reducing stress and promoting better animal welfare.
Australian Wagyu Picanha
EXCLUSIVE to Tom Hixson of Smithfield. Masterly cut from the rump primal to leave you with the most succulent section, which is ready to roast or slice into steaks.
American Wagyu Picanha BLACK GRADE (Snake River Farms)
Intense marbling which creates an exceptional eating experience. Roast whole or cut thick slices against the grain to make outstanding steaks.
Black Onyx Grain Fed Picanha
270+ days dry-aged Black Angus beef. Grain-fed and marbled like no other.
USDA CHOICE Picanha (Creekstone Farms)
This USDA certified Picanha is from hand selected Black Angus Cattle. The herd are fed a high quality corn based diet which equates to well-marbled, very flavoursome beef. It is the perfect cut for BBQ rodizio style cooking.